Brinjal Rings is prepared by smearing a coat of butter, red chili powder and salt on either sides of eggplant slices and pan roasting them until brown. This goes very…
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Stove-Top
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Amruthaphala is a fudge like sweet dish from Mangalore prepared by condensing coconut milk, milk and sugar until it solidifies. This melt in mouth sweet takes some time to prepare…
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Aloo Matar is spicy and flavorful curry made using potato and fresh green peas that are cooked in a spicy onion based gravy. This curry goes with roti, chapati, phulka,…
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Aloo Gobi Paneer Paratha is an unleavened flatbread or paratha made by stuffing a mixture of boiled potatoes, cauliflower and paneer in a whole wheat dough ball that is rolled…
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Dates Rasayana is a sweet dish prepared in Havyaka community by using dates, coconut milk, sugar and cardamom. This delicious and healthy sweet is served chilled. Ingredients: Dates, deseeded – 1…