This Masala Vada is a deep fried South Indian patty prepared using bengal gram, dill leaves, onions and various other spices. This vada is crispy on the outside, soft inside…
Category:
Appetizers
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Ambade, also known as Biscoot Ambade in Mangalore are deep-fried fritters prepared from black gram lentil batter. This is a great snack or an appetizer and is served with coconut…
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Ingredients: Cauliflower – 1/2kg Green Chillies – 2 Garlic flakes – 2 Coriander leaves – 2 tablespoon, chopped Gram Flour(Besan) – 1 1/2 cup Red Chilly Powder – 1 teaspoon…