This fragrant and vibrant Mint and Peas Pulao is delicious with perfect blend of spices. Ingredients: BasmatiĀ Rice – 2 cups Mint Leaves – 1/2 bunch Green Chillies – 4…
Category:
Main Course
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This Spicy Raw Mango Rice is sour, hot from chili and has a blend of spices that make it a flavorful meal by itself. Ingredients: Sona Masoori Rice – 1…
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Vegetable Hakka Noofles is an Indo-Chinese dish in which boiled noodles are pan tossed with vegetables and sauces on high heat. A special type of wok that widens at top…
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Irish Soda Bread is a quick bread that is prepared without yeast. Instead it uses Baking Soda (sodium bicarbonate) as the leavening agent along with flour, salt and buttermilk. Ingredients:…
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Ragi Mudde is one of healthiest foods. It is prepared by cooking the ragi flour or finger millet flour in water. The cooked flour is whisked or kneaded thoroughly using…