Moong Dal Halwa is usually prepared in winter in north India. The halwa is delicious and needs ingredients that are always available in an Indian kitchen pantry. In spite of…
Category:
Sweets & Desserts
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Serves: 6 to 8 Ingredients: Ricotta Cheese – 2 lbs Sugar – 6 tablespoons Cardamom Powder – 1/2 teaspoon Beetroot, grated – 1/4 cup Ghee/Clarified Butter – 2 teaspoons +…
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Arrowroot Halwa is a very healthy sweetmeat that can be fed even to babies. This recipe is versatile and very easy to prepare; takes about 20-30 minutes. Arrowroot, naturally gluten-free,…
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Icecreams/Popsicles
No Churn Orange and Walnut Ice Cream with Watermelon Caramel Sauce
by Ashwinieby AshwinieThis Orange and Walnut Ice Cream is sure to please your taste buds. It is easy to prepare and needs no churning or any stabilizers, Enjoy your scoops topped with…
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Haalu Holige is a traditional Karnataka sweet dish. The crispy fried pooris are dunked and soaked in a mildly sweetened milk and can be served hot or chilled. It is…