Mawa Malpua Rabri is a traditional sweet dish from northern India, prepared usually during festive season. Malpua is a deep-fried pancake soaked in sugar syrup that is soft in the…
Tag:
Deep-Fry
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Dahi ke Kabab is a popular appetizer, snack or starter from India that is slightly crispy outside while soft and luscious inside. This delicious kabab is prepared using hung curd.
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Bhindi Kurkuri is a spicy deep-fried snack prepared using Ladies Fingers also called as Okra or Gumbo. This snack can be served as evening tea time snack, an appetizer or…
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Haalu Holige is a traditional Karnataka sweet dish. The crispy fried pooris are dunked and soaked in a mildly sweetened milk and can be served hot or chilled. It is…
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Dahi Bhalla, also called Dahi Vada is a type of chaat originating from India. Every state, every region and probably every household in India have their own version of making…