Refrigeration

This Mango Cheesecake recipe is a no-bake, eggless, gelatin free cheesecake prepared using mango pulp, cream cheese, fresh creamm agar-agar and sugar. Ingredients: Mango Pulp – 300ml (1 cup measure)…

Beetroot Sasame is a Managlore dish prepared by adding cooked beetroot to mustard flavored coconut and yogurt gravy. The gravy is not cooked on heat and is served chilled with…

This Java Apple Juice is prepared using fresh Java apples, ginger, lime and sugar.   Ingredients: Dark Pink Java Apples – 12 (the variety I used were sour)Ginger – 1…

This Biscuit Pudding is a dessert prepared using Krackjack biscuits, coffee and custard. This easy to make dessert if perfect for a large gathering can be made ahead and is…

Mango Sharbath is one of the best summer drinks prepared from the pulp of small raw wild mangoes. The sourness of these mangoes gives this juice all its flavor. I…