This Strawberry Parfait is a layered dessert prepared with layers of cashew biscuits, cream cheese, sour cream, pineapple jelly, chocolate and strawberries. Each layer has a distinct flavor and texture…
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Stove-Top
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Rice Vermicelli Bhath is a quick breakfast that is prepared with readily available rice vermicelli. This recipe is prepared by using lemon juice to flavor the dish and is then…
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This Dill Leaves Lachcha Paratha is a flaky, layered flatbread or paratha prepared using whole wheat flour and fresh dill leaves. Ingredients: Fresh Dill Leaves – 1 bunch Water –…
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Dal Makhani is a Punjabi dish that is rich, creamy and full of flavor. It is prepared using whole black gram and kidney beans. This dish goes well with rice,…
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.This Spice Powder recipe gives the best blend of spices to be used in Kababs and tikkis. Ingredients: Cinnamon – 5 1″” long sticks Cloves – 1/4 cup Cardamom –…