Stove-Top

Coconut Paan and Gulkand laddoo is a paan flavored coconut laddoo stuffed with gulkand. Sounds as refreshing as it could taste, isn’t it? Yes, coconut, paan and gulkand are very…

Makki ki Roti is a Punjabi unleavened flat bread or roti made from maize flour or fine corn meal. Traditionally, the dough balls prepared from the flour is patted using…

Panna Cotta is an Italian dessert that is rich, silky and smooth in texture. The term Panna Cotta means “cooked cream”. This dessert is made from sweetened cream, sugar that is…

Veg Akbari, as the name suggests is a Mughalai side dish that is rich, creamy and delectable. Preapred with mixed vegetables, fresh paneer and melange of spices, this dish goes…

Vegetable Stew, typically, is a combination of vegetables cooked in a liquid. This recipe is South-Indian styled with the richness of coconut milk, a perfect combination of vegetables and a…