Halasinakayi Dosa or Raw Jackfruit Dosa is a traditional Mangalore dish prepared by grinding raw jackfruit sheaths with little rice to get a smooth batter. This batter is not let…
Tag:
Havyaka
-
-
Balehannu Podi is prepared by dipping thin slices of ripe banana in a spicy chickpea batter and then deep frying them. This is a great snack for those who love…
-
Mandarin Orange Saaru is a sweet and sour rasam prepared mostly using mandarin juice and jaggery. This saaru can be used for drinking like a soup or can be served…
-
This Horesegram and Coconut Chutney is prepared by dry roasting horsegram and grinding it with coconut, tamarind and dry red chillies. This chutney tastes the best when served with hot…
-
Chakkuli also known as Murukku is a deep fried snack from South India, This recipe is prepared using black gram flour, rice flour and butter. Ingredients: Rice Flour –Â 2 cups…