Granola Bar is a breakfast food or snack made using a mixture of rolled oats, cornflakes, nuts and sweeteners such as brown sugar. The mixture is pressed and baked into…
Category:
Appetizers & Snacks
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Kadle Usli or Chickpea Usli, also known as Sundal is prepared by cooking black chickpeas with salt, red chili and a small piece of jaggery. It is then seasoned with…
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Balehannu Podi is prepared by dipping thin slices of ripe banana in a spicy chickpea batter and then deep frying them. This is a great snack for those who love…
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Fenugreek Leaves and Sweet Corn Bajji is a deep fried fritter made from a thick batter of besan, rice flour, lots of chopped fenugreek or methi leaves and sweet corn.…
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Raw Banana and Sago Bajji is a deep fried fritter made from raw bananas and sabudana. This tastes good with tomato sauce and green chutney. Ingredients: Raw Bananas – 2…