Fenugreek Leaves and Sweet Corn Bajji is a deep fried fritter made from a thick batter of besan, rice flour, lots of chopped fenugreek or methi leaves and sweet corn.…
Tag:
Deep-Fry
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Raw Banana and Sago Bajji is a deep fried fritter made from raw bananas and sabudana. This tastes good with tomato sauce and green chutney. Ingredients: Raw Bananas – 2…
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Chakkuli also known as Murukku is a deep fried snack from South India, This recipe is prepared using black gram flour, rice flour and butter. Ingredients: Rice Flour – 2 cups…
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Badushah or Balushahi is an Indian sweet prepared using all-purpose flour, yogurt and ghee. This deep fried sweet is crispy from outside, soft and flaky from inside. Ingredients: All Pupose…
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Sabudana Vada is a Maharastrian snack prepared using sabudana, potato, crushed peanuts, lime juice and some spices. Traditionally these vadas are deep fried until crisp. However, for the health conscious,…